Tuesday, 24 March 2015

Cacao Nut Clusters

This recipe is easy enough for younger chefs and can be enjoyed all.

  • 2 Tbsp coconut oil
  • 1/3rd C honey (or maple syrup)
  • 1/2 C peanut or nut butter of your choice
  • 1 Tsp vanilla extract
  • 2 C shredded coconut
  • 1 Tbsp chia seeds
  • 1/4 C cacao powder
  • 1/4 C walnuts,chopped
  • 1/4 C almonds, chopped

In a large saucepan melt coconut oil.
Add honey and peanut butter, combine gently.
Add remaining ingredients.
Dollop spoonfuls onto baking tray.
Refrigerate until firm.