Saturday, 9 May 2015

Health(ier) Home-made Nutella

Really not like the shop bought stuff, you can tastse the quality ingredients in each mouthful. Just as delicious on toast.....
  • 250gm roasted & skinned  hazelnuts
  • 100gm honey
  • 100ml water
  • 2 tbsp cocao powder
  • 4 tbsp hazelnut, almond or coconut oil
  • 1 tsp vanilla extract
  • pinch of sea salt
Blend nuts in high speed blender (30 secs) or longer in food processor.
Add honey, water, cocao powder, nut oil, sea salt and vanilla.

Process for two minutes or until desired consistency is achieved.